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Piwnica Świdnicka
Hurry up! Recently, 322 people booked a table at this restaurant
- Monday: 12:00 - 00:00
- Tuesday: 12:00 - 00:00
- Wednesday: 12:00 - 00:00
- Thursday: 12:00 - 00:00
- Friday: 11:00 - 00:00
- Saturday: 11:00 - 00:00
- Sunday: 11:00 - 23:00
Special offers
Poczuj magię świąt z naszym świątecznym cateringiem! 🎄✨ Jest tradycyjnie, pysznie i od serca. ❤️ Zupy: ▫️ Barszcz czerwony czysty – 29 zł / 1 l ▫️ Borowikowa z kluskami lanymi – 47 zł / 1 l Wyroby własne: ▫️ Uszka z grzybami – 89 zł / 1 kg ▫️ Sałatka jarzynowa – 27 zł / 0,5 kg ▫️ Śledź w śmietanie z cebulką – 31 zł / 0,5 kg ▫️ Pierogi z kapustą i grzybami – 56 zł / 1 kg ▫️ Pierogi polskie (z twarogiem i ziemniakami) – 42 zł / 1 kg ▫️ Pieczona kaczka (ok. 2 kg) nadziewana jabłkami – 51 zł / 1 kg ▫️ Schab ze śliwką i morelą – 69 zł / 1 kg ▫️ Kapusta modra z żurawiną – 39 zł / 1 kg Ciasta: ▫️ Brownie cynamonowe z bakaliami i musem z białej czekolady – 53 zł / 500 g ▫️ Sernik tradycyjny – 43 zł / 500 g Serdecznie zapraszamy do składania zamówień do 21.12.2025, odbiór do 23.12.2025 do 00:00. 📩 catering@piwnicaswidnicka.pl ☎️ +48 538 508 864
Piwnica Świdnicka
Najstarsza Restauracja w Europie - Piwnica Świdnicka
Hurry up! Recently, 322 people booked a table at this restaurant
About us
Additions to green tea: lemon, orange, lime, rosemary, ginger, cinnamon, honey
Dark: Kruk dark lager 400ml, honey, plum, smoke, cinnamon, aniseed
Red: 150ml wine, honey, orange, ginger, cloves, cinnamon, anise, lemon
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 day ago
100g- 59 PLN
200g- 99 PLN
100g- 59 PLN
200g- 99 PLN
100g- 59 PLN
200g- 99 PLN
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 months ago
A classic pale bottom-fermented beer originating in Pilsen, Czech Republic. Golden, clear, with a distinct hop bitterness. Perfect with schnitzel, pork knuckle and pretzel. Extract 12 wt, alcohol 5%, Ingredients: water, barley malt, hops, yeast. Unfiltered. Unpasteurized.
Aries - a top-fermented wheat beer with a distinctive aroma of bananas and cloves. Very mildly hopped, with a refreshing, slightly sour aftertaste. Naturally cloudy from yeast. Ideal with seafood, fish, pasta and poultry. Extract 12.5 wt, alcohol 5%, ingredients: water, wheat malt, hops, yeast. Unfiltered. Unpasteurized.
2. Baran - Hefeweizen wheat beer, extract 12.5 wt., alcohol 5%, ingredients: water, wheat malt, hops, yeast. A top-fermented beer with a characteristic aroma of bananas and cloves. Very mildly hopped, with a refreshing, slightly sour aftertaste. Naturally cloudy from yeast. Ideal with seafood, fish, pasta and poultry. Unfiltered. Unpasteurized.
3. Raven - Dunkel type dark beer, extract 13.5 wt. Blg, alcohol 5.5%, ingredients: water, barley malt, hops, yeast. Dark bottom-fermented beer with aromas of dark chocolate, coffee and pumpernickel. Subtle sweetness well balanced with hoppy bitterness. An ideal companion to game, beef and mushroom dishes. Unfiltered. Unpasteurized.
4. Pike - English IPA lager, 15 wt. extract, 6.5% alcohol, ingredients: water, barley malt, hops, yeast. A strong and heavily hopped top-fermented beer of English origin, full of herbal, fruity and earthy aromas. Great with steak, fish and French fries, burger, cold cuts and cheese. Unfiltered. Unpasteurized.
2. Baran - Hefeweizen wheat beer, extract 12.5 wt., alcohol 5%. A top-fermented beer with a characteristic aroma of bananas and cloves. Very mildly hopped, with a refreshing, slightly sour aftertaste. Naturally cloudy from yeast. Ideal with seafood, fish, pasta and poultry.
3. Kruk - Dunkel type dark beer, extract 13.5 wt. Blg, alcohol 5.5%. Dark bottom-fermented beer with aromas of dark chocolate, coffee and pumpernickel. Subtle sweetness well balanced with hoppy bitterness. An ideal companion to game, beef and mushroom dishes.
4. Szczupak - English IPA lager, 15 wt. extract, 6.5% alcohol. A strong and heavily hopped top-fermented beer of English origin, full of herbal, fruity and earthy aromas. Great with steak, fish and French fries, burger, cold cuts and cheese.
5. Gryf - Pale Ale, 13 wt. extract, 5.5% alcohol. Gryf is a refreshing, dry ale with a strong hoppy and fruity aroma and solid bitterness. Excellent with steaks, burgers, sausages and cheeses.
6. Miś - Berliner Weisse
All our beers are unpasteurised and unfiltered.
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 months ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 months ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 months ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 months ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 months ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 months ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 months ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 months ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 5 months ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 months ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 months ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 year ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 months ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 years ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
To add reviews, you must complete a minimum of one booking
Marta Laskowska-Burska
2 years ago
about the restaurant Piwnica Świdnicka
Zdegustowaliśmy wiele różnorodnych pozycji z menu, każda z potraw doskonała, smak, zapach nic dodać nic ująć. Szef kuchni wspaniale z pasją opowiada o daniach. Wybór nie był łatwy, odwiedzając Wrocław z pewnością wrócimy aby spróbować innych smakołyków. Na szczególne uznanie zasługuje golonka i niebywałe pierogi z kaszanką.
Zdegustowaliśmy wiele różnorodnych pozycji z menu, każda z potraw doskonała, smak, zapach nic dodać nic ująć. Szef kuchni wspaniale z pasją opowiada o daniach. Wybór nie był łatwy, odwiedzając Wrocław z pewnością wrócimy aby spróbować innych smakołyków. Na szczególne uznanie zasługuje golonka i niebywałe pierogi z kaszanką.
Maria Michalczyk
2 years ago
about the restaurant Piwnica Świdnicka
We had lovely dinner, service was professional and we spent nice time. If I was to comment on one thing, the big wooden tables would do he climate of that place.
We had lovely dinner, service was professional and we spent nice time. If I was to comment on one thing, the big wooden tables would do he climate of that place.
Katarzyna Skowronek
2 years ago
about the restaurant Piwnica Świdnicka
wszystko przygotowane na czas. obsługa super, dania wspaniałe
wszystko przygotowane na czas. obsługa super, dania wspaniałe
t.eule
2 years ago
about the restaurant Piwnica Świdnicka
Die Essensqualität hat eine unglaublich Qualität. Das dunkle Bier war auch super lecker. Die Bedienung nett und immer aufmerksam. Die Preise sind auch ok. Alles in allem, dass beste Restaurant, in dem wir in Wroclaw waren.
Die Essensqualität hat eine unglaublich Qualität. Das dunkle Bier war auch super lecker. Die Bedienung nett und immer aufmerksam. Die Preise sind auch ok. Alles in allem, dass beste Restaurant, in dem wir in Wroclaw waren.
Jakub Jaromin
2 years ago
about the restaurant Piwnica Świdnicka
Great service, very good food and great beer.
Great service, very good food and great beer.