CULTO
Hurry up! Recently, 26 people booked a table at this restaurant
- Monday: 12:00 - 22:00
- Tuesday: 12:00 - 22:00
- Wednesday: 12:00 - 22:00
- Thursday: 12:00 - 22:00
- Friday: 12:00 - 23:00
- Saturday: 12:00 - 23:00
- Sunday: 12:00 - 22:00
CULTO
Hurry up! Recently, 26 people booked a table at this restaurant
About us
Jeśli masz dodatkowe pytania, planujesz większą rezerwację lub Twoi Goście mają specjalne potrzeby – napisz na karolina@culto.pl.
Menu
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 week ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 week ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 5 days ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 5 days ago
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 weeks ago
12 BLG
4,9%
Mango | Passion fruit | Yuzu | Orange | Lactose
0,5%>
Water | Hops | Orange | Pine | Spruce | Apple
0%
Light beer, pils style.
0,5%>
alk. < 0.5%
American hops : EL DORADO, TALUS x AZACCA
Mosaic | Simcoe | Spruce shoots
0,5%>
Sabro | Enigma | Citra
13.5 BLG
5,2%
Hops: Citra | Simcoe | Columbus
15.1 BLG
5,9 %
Spruce shoots | pine shoots
15.1 BLG
6,0
%
Hops: Idaho 7 | Motueka | Wai Iti + Lemon zest
15,1 BLG
6,0%
Citra | Mosaic | Chinnok
6,5%
Citra | Simcoe | Columbus
18 BLG
7,1%
Hops: Mosaic | Ekuanot + Pineapple
15.1 BLG
5,6%
Notes of banana and clove
12.4 BLG
4,9%
Apricot | Mango | Wheat malt
12.4 BLG
4,7%
Peach | Apple | Red orange | Lemon | Himalayan salt
9.8 BLG
3,4%
Peach | Passion Fruit | Lime | Raspberry
16 BLG
5,3%
Strawberry | Raspberry | Blueberry | Blackberry | Marshmallow
18 BLG
5,3%
apple juice | cinamon | lactose
13,5 BLG
4,9%
smoked malted barley
light and smoky
3,2%
Roasted malts | Lactose | Brasil Colibri coffee
13.5 BLG
4.8%
Dry stout style dark beer
12,4 BLG
4,8 %
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 hours ago
warm | spicied | autumn
non-alcoholic | fruity | sour | feminine
non-alcoholic | sparkling | bitter | crisp
Summer / Light / Fresh
autumn | smokey | spicy
fruity | sour | feminine
sparkling | bitter | crisp
fruity | sweet and sour | exotic
refreshing | dry | herbal
sweet | sparkling | spieced
bitter | sparkling | refreshing
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 days ago
Veneto, Italy
Grape: Glera
Grape: Glera
Drink combining fermented grape juice blended with premium green tea
Salento IGP
Puglia | Italy
Grape: Vermentino
Trzebnickie Hills | Poland
Grapes: Chardonnay, Bronner & Muscaris
Mosel, Germany
Grape: Riesling
Grape: Sauvignon Blanc
IGT Salento | Puglia, Italy
Grape: Primitivo
Chile | Colchagua Valley
Grape: Malbec
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 1 month ago
Japan
20%
France
20%
Italy
28%
They are made from carefully selected bitter orange peels, herbs, rhubarb and ginseng.
Italy
25%
Germany
35%
France
40%
Warrington | England
40%
Warrington | Anglia
43%
Warrington | England
47%
Juniper | Cinnamon | Angelica | Coriander | Cardamom | Lemon | Bitter orange
Osaka | Japan
43.0%
Scotland
41.4%
Before barreling, filtered through a 3-meter layer of maple wood charcoal.
Blended
Tennessee | USA
40%
Spend last 3 months in Calvados barrels.
Blended
Highland | Scotland
40%
The whiskey spends an additional 6 months in Flor de Caña rum barrels.
Blended
Dublin | Ireland
46%
Barrelled in bourbon barrels, as well as sherry.
An additional 3 months of blends from individual barrels are blended to produce the fullest range of flavors and aromas.
Blended
Scotland
40%
Single Malt
Highland | Scotland
40%
Infused with coconut, pineapple, cinnamon and vanilla.
Blended
Puerto Rico
40%
TASTE: oak | vanilla | orange peel | mocha
TASTE: chupa chups | chocolate-covered banana | vanilla
Aged for 7 years in bourbon barrels.
Negros Island | Philippines
40%
The Master Blender selected barrels with the richest fruity and vanilla aromas to create this edition.
Blended
Negros Island | Philippines
40%
A drink infused with calamansi, honey and labuyo chili peppers.
Single Island Rum
Negros Island | Philippines
40%
TASTE: intense agave notes | citrus notes | spices
alc. 38% | Mexico
Subjected to double distillation.
Extended barrel time ensures a golden color and smoother taste.
Jalisco | Mexico
38%
Jalisco | Mexico
40%
It used low-pressure distillation process, which adds smooth and dryness to the drink.
Jalisco | Mexico
40%
Lemon 10zł
Passion fruit 11zł
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 2 hours ago
Wheat
40%
Potato
40%
Wheat and rye | Apple and plum distillate
40%
Wheat-Rye | Tokaji cask aged
46%
Potato
2022
40%
Wheat
40%
This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.
Last update: 4 weeks ago
Tadeusz Kaczorowski
1 year ago
about the restaurant CULTO
Tak jak trzeba
Tak jak trzeba