77.00 zł

Beef Tenderloin Tartare

beef tenderloin | black truffle | artisan bread | butter | cheese: 24-month aged Parmigiano Reggiano DOP

59.00 zł

“Pyra z Gzikiem” (v)

La Ratte potato | fennel | radish | leek | cheeses: Stare Złoto and Farmer’s Cheese from Strzałkowo

49.00 zł

Onion Soup (V)

onion | red wine | pain au lait | thyme | cheeses: 11-month aged Gruyère AOP, Bleu d’Auvergne AOP
and 24-month aged Parmigiano Reggiano DOP

74.00 zł

Duck Liver Pâté (R)

duck livers | smoked gose | cherry | raspberry | beetroot | Kulma honey | chicory | brioche | cheese: Petit Sapin

30.00 zł

Polish Caviar Bumps

A single caviar bump served on brioche

29.00 zł

Baked Oyster (1 pc)

oyster | mizuna | kataifi pastry | rosemary | cheese: Roquefort AOP

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Last update: 3 days ago

39.00 zł

Brioche with Cheesy Ice Cream (v)

our cult, house-made brioche | coconut | butter | cheese: soft-ripened triple cream cow's milk Brillat-Savarin IGP

39.00 zł

“Leniwe” Polish Cheese Dumplings (V)

cottage cheese & sour cream from Strzałkowo | butter | breadcrumbs | cinnamon | pear | rum | tarragon | vanilla
cheese: Bleu d’Auvergne AOP

39.00 zł

Cheese Ice Cream with Caviar

Small form, big taste - like a glass of champagne.
Polish caviar Antonius 5* | Luverdo oil | cheese: Brillat Savarin IGT
Optionally with a glass of pink champagne (50 ml)

This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.

Last update: 3 days ago

69.00 zł

Alpine Fondue

An individual portion of our flavorsome, aromatic fondue, enriched with subtle alcoholic aromas.
Served with our own home-baked wheat and malts bread.

239.00 zł

Mont d’Or AOP from the Oven

A stretching, cheese-forward feast and a seasonal delicacy made from raw milk
- produced only from September to March. The cheese is served in the wooden box in which it matures.
It is baked for about 40 minutes in the oven with garlic and wine, then served with a selection of sides:
bread | potatoes | plums | smoked bacon | cornichons | pickled garlic | pear
+ optionally with seasonal truffle: 50 PLN

26.00 zł

House-Cut Steak Fries (V)

served with fresh herbs, truffle mayonnaise, and 24-month aged Parmigiano Reggiano DOP

This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.

Last update: 3 days ago

145.00 zł

Degudeska

A cross-section of our favorite 10 cheeses served in tasting molds

75.00 zł

Small selection of the Fromażeria

6 cheeses | 2 sides | homebaked grissini | cheese menu with a description of your selection

25.00 zł

Green spanish olives

pitted

This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.

Last update: 5 months ago

75.00 zł

Zero-Proof Flight

A composition of four carefully selected cheeses paired with artisanal non-alcoholic beverages. Perfect for those who want to enjoy the full food-pairing experience while staying at 0%.

85.00 zł

Cheese and wine flights

Fromażeria's specialty - the most interesting combination of cheese and wine

85.00 zł

Alcohol Flight

Surprising combination of cheese and spirits

95.00 zł

Champion Flight

Our signature cheese and premium wine combinations

This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.

Last update: 3 days ago

300.00 zł

Menu "Discovery"

8 experiences
5 dishes and 3 elements

400.00 zł

Menu "Decadence"

highlighted with Polish Caviar and Seasonal Truffle
5 dishes, 4 elements
and 1 cheese-course

185.00 zł

Wine Pairing

For the full experience, we recommend the pairing of six wines, served in tasting portions.

This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.

Last update: 3 days ago

215.00 zł

Menu Bib Gourmand

The Bib Gourmand Menu is the essence of Fromażeria — a carefully curated selection of our signature dishes
from the à la carte menu, based on seasonality, local produce, and artisanal cheeses. It is an invitation for guests who,
for this evening, are happy to place their trust in us and let us guide them through a journey of flavours. This menu consists of: starter, main course, deser and glass of wine or no-alcohol alternative.

180.00 zł

Pre-theatre three-course menu

Our Pre-Theatre Menu is served from Monday to Friday before performances. As a gesture of support for Poznań’s cultural scene, guests holding a ticket for the same day are invited to enjoy a special price. This menu consists of: aperitif, starter, main course and dessert.

This translation was done automatically using 🤖 machine learning and 🧠 neural networks. You may find errors and bizarre phrases in it, but we hope you'll get an idea of the offerings nonetheless.

Last update: 3 days ago